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The Customs (Control and Management) Act NO.4 OF 1992 |
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Arrangement of Sections
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PART I
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-
Preliminary
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| PART II |
- Administration |
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PART III
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- Customs Controlled Areas
Etc> |
| PART IV |
- Importation |
| PART V |
- Exportation |
| PART VI
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- Coasting Trade |
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PART VII
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- Warehousing |
| PART VIII
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- Duties, Drawbacks, Prohibitions and
Restrictions on Imported Goods
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PART IX
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- Powers |
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PART X
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- Offences |
| PART XI
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- Legal Proceedings,
Forfeiture and Sales of Goods |
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PART XII
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- Determination of Disputes |
| PART XIII |
- Miscellaneous |
| SCHEDULES 1
- 3 |
- Goods not Permitted to be Warehouse on
Importation / Value of Imported Goods / Forfeiture |
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SCHEDULE
4
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- The Customs ( Control and Management ) ( Amendment ) Act, 2001- Prohibitions and Restrictions |
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SCHEDULE |
- Amendments Relating to Penalties |
The Customs Tariff Act / Statutory Rules and Orders
| Year - 2004 / No.10 |
- Section 12 of the Customs ( Control and Management ) Act, No. 4 of 1992, Amended by S.R.O. # 10 of 2004 to Appoint & Name Customs Ports of Entry. |
| Year - 2005 / No.6 |
- The
Customs Tariff (Amendment) Act, 2005 |
| Year - 2005 / No.10 |
- Amendment of Heading Numbers 19.02, 2202.101 and 22.03 in respect of pasta, aerated beverages and beer made from malt, respectively |
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